We speak to Executive chef, Chris Eden of Gidleigh Park Hotel set majestically above the River Teign in Dartmoor National Park, offering and the Ashburton Ch...
Chef Students and tutors at Ashburton Chefs Academy in Devon were thrilled at the return of one of their most successful Chef Graduates, Jane Dunn of Jane’s...
We were thrilled to hear that Harry Blade, one of our Chef Graduates and a talented chef cooking at the Grand Hotel in York, has won the Delifresh Yo...
Laurence Henry, Chefs Academy graduate and the recent winner of BBC’s Masterchef the Professionals series returned to the Ashburton Chefs’ Academy today to s...
Sara Felix graduated from our Diploma in Patisserie, and has just opened her very own Patisserie in Topsham, Exeter, called Sara’s Petite Cuisine, and we wis...
Many of our graduates go on to start their own food businesses. Recently we caught up with Clare Gault who studied with us in 2013.
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Visit our special offers page and take-away a tasty bargain...