Cookery Courses
Our Cookery Courses
Advanced Week
Our Advanced week is for those ambitious cooks that want to learn the intricate cooking techniques found in fine-dining.
Artisan Bread & Baking Week
On this 5 day Artisan Bread & Baking cookery course you will master the core skills to master traditional breads as well as sweet and savoury baking.
Artisan Bread Weekend
Our Artisan Bread Weekend is designed to teach you the traditional artisanal bread-making techniques that result in delicious, nutritious bread.
Baking Plus
Our Baking Weekend is aimed at those who want to learn the core skills and techniques of baking and learn to make a wide range of baked goods at home.
Beginners Cookery Week
Learn the fundamental cookery skills that will help you to start cooking with confidence.
Beginners Weekend
If you want to learn how to cook, our weekend course for beginners is a great place to start.
Breadmaking
Learn the art of traditional breadmaking and make classic, traditional and modern breads perfectly every time.
Chef Skills
This fast-paced, one-day course will show you professional cookery tips and techniques that you can apply to all areas of your cookery.
Chef Skills Plus
Our popular Chef Skills course focuses on the essential skills that professional chefs employ in a restaurant kitchen.
Chinese-To-Go
A fun, fast-paced cookery class to create a fantastic and delicious take-home Chinese meal for two.
Chocolate Making
Learn to make your own delicious range of chocolates at home, perfect to give as gifts or to enjoy yourself as a luxury treat!
Dinner Parties
Learn to produce a well-presented, delicious three-course dinner party menu and still have time to spend with your guests.
Eclairs & Profiteroles
Learn to make elegant eclairs and profiteroles filled with mousse and tiramisu cream in this hands-on, half-day choux-pastry workshop.
Fish & Seafood Materclass
This popular course will show you the best ways to source, prepare, cook and serve fish & seafood.
Fish & Seafood Weekend
An in-depth cookery course teaching you the best ways to prepare, cook and serve fish & seafood.
French Bistro
On this course we will be learning classic bistro recipes from different regions of this great, gastronomic nation.
Greek Meze
On our one day Greek Meze cookery course we will be making the dishes that make up the classic Meze.
Indian Plus
On our Indian cookery weekend you will learn the fundamentals of Indian cookery.
Indian Vegetarian
Our chef tutors will teach you how to work with fresh ingredients, herbs and spices to create authentic Indian starters, curries, mains and sides.
Indian-To-Go
A fun, fast-paced cookery class to create a fantastic and delicious take-home Indian meal for two.
Intermediate Cookery Week
Take your cooking to a higher level with this highly practical and enjoyable week of cookery training.
Terms of Sale
- Summer Sale promotion runs from Mon 06 Jul, 2026 to Mon 03 Aug, 2026.
- Promotion applies to new sales only.
- Only one promotion can apply to an order. Discount codes cannot be used to increase Summer Sale discounts.
- Discounts are only available on selected course dates.
- Special offer course places may not be resold.
- Should you wish to change your booking of a discounted course date to a standard priced course date in future you will be required to pay the difference in course price.
- Gift vouchers may be used to book special offer course places.
- Our standard terms and conditions apply, including our 21 day cancellation policy.
- We reserve the right to change the nature and terms of the promotion at any time.
Late Summer Event
Dining Club
Join us for an evening of fine-dining.
Wed 19th & Thu 20th August
Ends 6pm Mon 3 August
Summer Sale
Up to 25% Off
Cookery Courses.
Old Exeter Road,
Ashburton,
Devon TQ13 7LG
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