Advanced Cookery
AN
INTENSIVE TRAINING COURSE - LEVEL 4
Are you ready to develop your Fine Dining cookery skills? This
is our most advanced course only for those of you who have
attended our Intermediate or Intermediate Extra courses.
We will be working with intricate techniques and covering
areas in-depth to create combination plates which showcase
techniques and skills. A main course could be Canon of
Venison with a Shallot Tarte Tatin with Celeriac Purée, a
Reduced Veal glaze and Chocolate Oil. You will be creating
assiette of desserts, infused foams, petits fours, complex
sauces, advanced butchery skills - all of which enable you to
create sublime and well presented food.
The emphasis, as
with all of our courses is on using seasonal produce at its very
best and being aware of flavours and textures on the palate.
We work with tried and trusted techniques so that you can
develop consistency in your cookery skills which will enable
you to use what you have learned to build a great repertoire
of your own dishes.
Typical recipes:
- Crab and Lobster Cocktail with Avocado Mousse
- Gravalax Salmon
- Teriyaki Duck with Marinated Cucumber and Sesame Oil
- Pan Fried Rabbit Loins, Potato Cake, Mustard Sauce,
Griddled Seasonal Vegetables and Crispy Lamb Sweetbreads
- Rhubarb Soufflé, Rhubarb Sorbet, Rhubarb Smoothie and a
Vanilla Straw
- Balsamic Ice Cream
Typical Course Content
Day 1
• Advanced sauces
• Advanced veg garnishes
• Advanced dessert garnishes
• Advanced butchery
Day 2
• Advanced shellfish prep and cooking
• Complex potato garnish
• Chocolate work
• Further sauces/emulsions
• Vegetarian ideas
Day 3
• Cold cured fish
• Consommé
• Venison butchery
• Soufflé
• Sorbet
Day 4
• Duck butchery
• Filled pasta dishes
• Further sauces
• Sashimi
• Sous-Vidé
• Tempura fruit
Day 5
• Sushi
• Game butchery
• Offal dishes
• Petit fours
Introductory Rate: £799 Save £100
SPECIAL OFFER:
Book the Intermediate course (starting 10th November) and the Advanced Cookery course (starting 17th November) at the same time and receive a free £50 voucher.
Special Offer
Stay with us for the duration of this course and we will give you a 10% discount off the total cost of your accommodation.
Find out about our accommodation here
To book accommodation simply call us on 01364 652784.
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